As soon as the dough has doubled in dimensions, gently eliminate the dough from your bowl. The dough will deflate when you manage it. Hi, thanks for inquiring. Sorry, I don't know the brand name because it is really a repacked flour and no brand mentioned within the packaging. I https://manuelmlgbv.actoblog.com/29407619/how-much-you-need-to-expect-you-ll-pay-for-a-good-shokupan-recipe