Khichu is a well-liked Gujarati snack or aspect dish. Topped with a little oil and methi masala, it is probably the best Indian snacks recipes. It is traditionally accustomed to make papad.  You can even serve it as a delicious appetizer. I wished to set my own twist on them, https://ethnicindiangrocer.com.au/product/r-g-chips-golgappa-pani-puri-1-kg/